What to eat today: Grilled black sea bass with fresh greens, baby carrot, and radish. Black sea bass flesh, also called "rock bass", is firm and lean, with a mild, delicate flavour. Served with seasonal vaggies, it is a perfect taste to celebrate spring. #LuccaStyle #SpringDishes #seabass #fishdish

@lucca_bebek

What to eat today: Grilled black sea bass with fresh greens, baby carrot, and radish. Black sea bass flesh, also called "rock bass", is firm and lean, with a mild, delicate flavour. Served with seasonal vaggies, it is a perfect taste to celebrate spring. #LuccaStyle #SpringDishes #seabass #fishdish

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#seabass,#luccastyle,#fishdish,#springdishes,

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