Nicola Dinoi @nicoladinoi "Benvenuta primavera: ravioli ripieni al branzino e mazzancolle su vellutata di zucchine, riduzione di bisque di crostacei, fiori di zucca e zeste di limone grattugiato. (fiori di albicocco)" #chefemaitre #giblorsivrea #ravioli #branzino #seabass #shellfish #shrimp #fish #fishfood #seafood #gourmet #chef #theartofplating #food #foodie #foodart #foodstyling #foodgasm #foodpics #photofood #foodphotography #italy #italyfood #italianstyle #healthyfood #luxuryfood #luxurylife
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#italyfood,#healthyfood,#foodie,#fishfood,#theartofplating,#food,#fish,#chef,#photofood,#italianstyle,#chefemaitre,#branzino,#foodgasm,#seafood,#foodpics,#luxuryfood,#luxurylife,#italy,#shellfish,#gourmet,#foodphotography,#giblorsivrea,#shrimp,#foodstyling,#seabass,#ravioli,#foodart,